Wisconsin Cheese Originals
Have fun. Do good. Eat cheese.
Become a Member
Have fun. Do good. Get cheesy.
Have fun. Do good. Learn cheese.
Have fun. Do good. Experience cheese.
Have fun. Do good. Make cheese.
Cheese Underground Blog
Have fun. Do good. Read cheese.
Have fun. Do good. Study cheese.
Cheesetopia is proud to call Minneapolis home in 2017. Each year, this traveling festival brings the best regional artisan and farmstead cheeses to the heart of a different U.S. city. Attendees meet, greet, sample and purchase cheese from more than 40 artisan producers.
Tickets will go on sale to members of Wisconsin Cheese Originals in January, with remaining available tickets on sale to the public on March 1. Consider joining Wisconsin Cheese Originals to guarantee tickets and support artisan cheesemakers. More>>
Jeanne Carpenter, American Cheese Society Certified Cheese Professional, leads a variety of classes. If you’re looking for a fun night out, tasting and learning about artisan cheese, these are the classes for you! Each class includes a tasting and storytelling of at last four artisan cheeses, a complimentary beverage and frequent guest speakers.
Classes sell out quickly, so if you see a topic you like and there are tickets available, snatch them up now. If everything is sold out, fear not, Jeanne’s always adding new classes. Check out our current line-up here! More>>
Wisconsin Cheese Originals is an organization for cheese enthusiasts. Annual dues are $35 and include exclusive invitations to classes, dinners and tours. Want to become part of the cheese geek community? Join us!
Founded in 2009 by Jeanne Carpenter, a certifiable Cheese Geek, Wisconsin Cheese Originals is dedicated to growing America’s Dairyland. That’s why we offer an annual $2,500 cheeesemaker scholarship to help one aspiring cheesemaker earn a Wisconsin Cheesemaker’s License each year. More>>